Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matte...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matte...
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Summary We have an exciting opportunity to lead a team of 10 welcome staff and 50 volunteers at Upton House and Gardens and Canons Ashby. As Welcome Manager, you'll head up the staff & volunteer team, and as weekends and bank holidays are our busiest...
Summary With your enthusiasm to provide a great service, you’ll welcome and talk to our visitors to the shop/outlet answering any questions they have. Salary: 11.50 per hour Contract duration: Fixed term contract until 23-Feb-2025 Hours: This role is...
Role: Development Chef Location: Oxfordshire Salary / Rate of pay: 55,000 - 60,000 plus bonus Platinum Recruitment is working in partnership with country's leading all inclusive hotel companies and we have a fantastic opportunity for an Development C...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant stan...
Skills focus If you have a good coffee and related product knowledge as well as an understanding of operating a grinder, espresso machine and milk frother then we want to hear from you. We're on the look-out for a Barista who wants to put their excel...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...
We are seeking an experienced catering manager for our prestigious client based just outside of Banbury. This role is working a day shift with the hours of 11.30am - 7pm, 5 days a week which will include Saturdays. To work with the catering manager i...
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