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Level 3 Food Safety for Managers/Head Chefs -Feb Offer

Spearhead eLearning

Summary

Price
£120 inc VAT
Or £40.00/mo. for 3 months...
Study method
Online
Duration
Self-paced
Qualification
Level 3 Award (HABC)
Awarded by Highfield Awarding Body for Compliance

Overview

This course exceeds Food Standards Agency Guidelines and ideal for those individuals who operate in a supervisory role in the workplace, including managers and chefs. It is also suitable for those learners who are taking a Level 3 Food Safety qualification (relevant for catering, manufacturing or retail).

Description

What does it cover?

The training modules included in this course cover the key syllabus of Level 3 Food Safety qualifications. This includes:

Food Safety

  • Contamination hazards
  • Multiplication and survival hazards
  • Food spoilage and foodborne illness
  • Control measures
  • People, premises and equipment
  • Cleaning and disinfection
  • From purchase to service

Management

  • Your role as a manager/supervisor
  • Legal requirements
  • Training requirements
  • Effective training
  • Delegation and motivation

HACCP

  • HACCP and food safety
  • Implementing HACCP
  • Conducting a hazard analysis
  • From CCPs to corrective actions
  • Verification and documentation

Requirements

Internet Connection

Basic Literacy

Career path

Catering, Head Chef, Catering Management or any role involving the handling of food within a food environment at supervisory/management level.

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Legal information

This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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